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Carolina Creole King’s Lemon Pepper Fish & Grits
Treat yourself to a true Southern classic with a bold Creole twist! Generous fillets of fish are fried to crisp, golden perfection and tossed in a zesty, savory lemon pepper seasoning. Served alongside a velvety bed of slow-cooked buttered grits, topped with melted butter, cracked black pepper, and fresh chives. It’s warm, comforting, and packed with flavor in every bite.
Carolina Creole King’s Lemon Pepper Fish & Grits
Treat yourself to a true Southern classic with a bold Creole twist! Generous fillets of fish are fried to crisp, golden perfection and tossed in a zesty, savory lemon pepper seasoning. Served alongside a velvety bed of slow-cooked buttered grits, topped with melted butter, cracked black pepper, and fresh chives. It’s warm, comforting, and packed with flavor in every bite.